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2022 GW limited food and a la carte offer

The Golden Week season is upon us again this year.
bar hotel Hakone Kozan offers a limited-time-only menu with sumptuous ingredients.

Date: 1 (Sun) - 5 (Fri) May 2022.
Location: lounge (2nd floor)
Service hours: 18:00-23:00, L.O 22:30.

'The Beginning of a Story'.
Four cold amuses ¥ 2.500

Black Pearl.
Miyazaki caviar plate ¥4.000

'A gift from the sea'.
Grilled abalone with saikyo sauce ¥4.000

'The Red and Red Vermilion Sea Tour'.
Sautéed tuna with sea urchin shoyu ¥4.000

'Luxury IPPON'.
Grilled Dutch white asparagus $3.000

'The Prairies'.
Baked lamb with herb breadcrumbs ¥ 5.800

'The Great Ocean'.
Live lobster thermidor $6.800

'Kayama Diamond'.
Fresh Kanaga beef fillet grilled in a salted kettle ¥8.800

Click here to book.

*Ingredients may vary depending on the time of year.
*Only available to guests of the hotel.
All prices include tax and service charge.

The chef's playful menu is only available during this period.
Can be served with a variety of wines.
Please enjoy a special moment in the spacious and liberating second-floor lounge.

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