update
Winter specials: the dining menu.
Five amuse-boxes.
Insalata di Rizzo.
Porcini mushroom soup
Seafood fritto misto
Rotolo of pike.
Ashigara beef shank ragout
Ashigara beef ribeye cutlet
Steak from Ashigara Beef
Semifreddo, Onshu mandarins.
A la carte speciality meals are available in the bar for a limited time only.
Please take this opportunity to taste it.
The limited a la carte menu is available from 6pm check-in until 10pm last order. The photos show a selection of the limited menu.
